Miya’s Semi Solid Menu… continues

Seperti biasa..mama dia masak only on weekends.

So beginning miya will only eat apa yg ade dlm freezer. So what did mama labour for & cook for bekalan this week?

Menu number 1-Apple+Carrot puree:

Its kinda the same nak buat apple puree, but I kena rebus or steam the carrot dulu coz carrot ni keras. Then baru add in the cooked apples, then using hand blender I puree them all..If its too cair..i akan tapis skit..the juice I save it aside as drinks for miya.

Menu number 2-Apple+Carrot+kurma puree:

Ditto, just tambah kurma

Menu number 3-Peas+potato+butter

I rebut peas+potato dgn air ngam-ngam dlm 1inch cover over the bahan..bila empuk, matikan api..then masukkan 1 sudu unsalted butter and by using handblender I puree it..

Menu number 4-Potato+carrot+butter

Rebus potato with just enough water to cover it. Dlm pot lain, rebut grated carrot dgn air sedikit (just enough water to cover it). Bila 2-2 dah empuk, matikan api.

Masukkan butter dlm potato, then puree the potato. Then masukkan the grated carrot dgn air2 rebusan skali. Gaul rata & tub it.